Paruppu Urundai Mor Kuzhambu

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Paruppu Urundai:
Soak Thoor dhal for 1 hr
Grind Thoor dhal+Red Chillies+Ginger+Fennel Seeds+Jeeragam+salt+Asafoetida
Add Small Onion+Coriander Leaves and Pressure cook (without whistle) for 15 mins

Mor Kuzhambu: Recipe here

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